Lasagna Soup Recipe Easy and Delicious
How to cook lasagna soup?
This lasagna soup recipe offers convenient, comfort food in the form of a comforting soup that captures the rich flavor of traditional lasagna. By making the soup from start to finish, this dinner is called lasagna soup.
Ingredients for a simple lasagna recipe
Ingredients for Easy Lasagna Soup:
- Turkey meat can replace half a kilo of beef.
- 1 small onion, chopped
- At least three cloves of garlic.
- 1 bag canned tomatoes (28 ounces total).
- 1 14-ounce tomato, diced.
- 4 dl of meat broth
- 2 tablespoons Italian oregano, basil, oregano, oregano, oregano
- Plant 1 milligram of basil leaves.
- 1 g dried oregano measured in a teaspoon
- Salt is half a teaspoon
- 1/4 teaspoon black pepper
- Cut the raw lasagna into pieces and serve raw.
- a cup of cottage cheese.
- Add 1 cup grated mozzarella.
- Mix fresh basil leaves and make a paste.
- Use grated parmesan to finish the dish.
Tips for the best lasagna recipe:
- Begin adding the beef to the slow cooker or large pot; then fry until medium red. This will take about an hour.
- Adding chopped onions and garlic to a pot of cooked meat is as easy as mixing chopped onions and garlic. Begin to sauté the onion for 2-3 minutes or until translucent and fragrant.
- Then mix the tomatoes and fish in a separate bowl. Add the tomato paste, tomato slices and a little water to the spice mixture. To coat the meat, combine the Italian herbs, dried basil, dried oregano, salt and pepper.
- Once boiling, reduce heat and cook for 15 minutes until desired.
- As part of the program, we took the recipe for a cup of hot lasagna soup. Add the fresh basil leaves, a teaspoon of grated parmesan and a teaspoon of ricotta. and mozzarella cheese on each plate.
- Easy Lasagna Recipe This is a great way to enjoy the taste of traditional lasagna in hot soup form. You can cook soup with this method. The preparation is simple and requires only a few basic ingredients.
